| Description
| Time 1
| Temp 1
| Time 2
| Temp 3
| Time 3
| Temp 3
| Time 4
| Temp 4
| Time 5
| Temp 5
|
|
| B16k P1-A |
08:30 |
|
12:00 |
|
18:00 |
|
|
|
|
|
"Hard Bean" Times are for 1/4 lb, 1/2 lb, 1 lb |
|
| B16k P1-A ++ |
09:00 |
|
12:30 |
|
18:30 |
|
|
|
|
|
|
|
| B16k P1-B |
20:00 |
|
|
|
|
|
|
|
|
|
|
|
| B16k P2-B |
09:30 |
|
13:00 |
|
20:00 |
|
|
|
|
|
"Hard Bean" Times are for 1/4 lb, 1/2 lb, 1 lb |
|
| B16k P2-B + |
09:45 |
|
13:15 |
|
20:15 |
|
|
|
|
|
|
|
| B16k P3-C |
10:00 |
|
14:00 |
|
21:30 |
|
|
|
|
|
"Soft bean/low grown/espresso blends" Times are for 1/4 lb, 1/2 lb, 1 lb |
|
| B16k P4-D |
10:20 |
|
15:00 |
|
22:40 |
|
|
|
|
|
"Soft bean/low grown or espresso blends" Times are for 1/4 lb, 1/2 lb, 1 lb |
|
| B16k P5-D |
10:45 |
|
15:30 |
|
23:30 |
|
|
|
|
|
"Hawaiian/Island coffees-City/City+" Times are for 1/4 lb, 1/2 lb, 1 lb |
|
| iRoast2 P1 |
10:00 |
450 |
|
|
|
|
|
|
|
|
Way too fast!
"We recommend to use only 70-80 grams for Preset 1 to ensure an even roast. In the i-Rost 2, Preset 1 is set at 450F for 10 minutes ans was made more for former Precision Coffee Roaster users. Many of our customers still enjoy our Precision, so for that reason, we set Preset 1 to resemble the Precision." |
|
| iRoast2 P2 |
06:00 |
455 |
04:00 |
400 |
03:00 |
435 |
|
|
|
|
Also too fast! |
|
| MW-1 |
07:00 |
325 |
01:00 |
390 |
04:00 |
325 |
|
|
|
|
Not sure I believe that that the 325F setting is really 325F. Temp readout reads MUCH higher. |
|
| MW-2 |
07:00 |
330 |
01:00 |
390 |
04:00 |
330 |
|
|
|
|
Trying this instead of MW-1 to see if 330F is COOLER than 325F on this machine! |
|
| P1 |
08:30 |
|
|
|
|
|
|
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